Farm to Table Dinners
Please, no menu substitutions. Payment is due at time of reservation. Cancellations/refunds will be accepted no later than 48 hours prior to dinner. All guests attending dinner must be 21 or older. As a small kitchen using farm to table ingredients cross-contamination of allergens will occur. Please contact The Farm for more information. Vegetarian options are available. All ingredients are sourced from The Farm at Prophetstown or from other local farms. The DNR/Prophetstown State Park requires guests to pay an $8 per vehicle park admission fee. Park admission is free with Farm Membership or annual state park pass.
Private Dinners
Have a party of 12 or more and want to have a private dinner? The Farm is now offering private dinner reservations. Call Chef Lauren at 765-567-4700 or email her at events@prophetstown.org to get additional information or to reserve your dinner.
2022 Farm Dinner Dates and Menus


April 29th 6-8 p.m.
Sold Out
Opens for reservations on January 10th
May 13th 6-8 p.m.
Sold Out
Opens for reservations on January 10th
May 28th 6-8 p.m.
Sold Out
Opens for reservations on January 10th
June 17th 6-8 p.m.
Sold Out
Opens for reservations on January 10th
July 2nd 11:30am – 1pm
Family Picnic Opens for reservations on January 10th
July 15th 6-8 p.m.
Sold Out
Opens for reservations on January 10th
August 13th 6-8 p.m.
Menu TBD
Opens for reservations on April 11th
August 26th 6-8 p.m.
Menu TBD
Opens for reservations on April 11th
September 17th 6-8 p.m.
Menu TBD
Opens for reservations on April 11th
October 7th 6-8 p.m.
Menu TBD
Opens for reservations on April 11th
October 21st 6-8 p.m.
Menu TBD
Opens for reservations on April 11th
November 4th 6-8 p.m.
Menu TBD
Opens for reservations on April 11th